THE DEFINITIVE GUIDE TO FRIED MOMOS RECIPE AT HOME

The Definitive Guide to Fried momos recipe at home

[sixteen] Some argue that momos have been launched in Tibet by a Nepalese Newari princess who was married to your Tibetan king in the late fifteenth century. because inside the Newar language, mome (Newar: मम) implies cooking by steaming.[15] In Tibet, the filling in the dish was usually meat, which include yak and sometimes potatoes and cheese

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